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  • SIBLINGS MUNG BEAN NOODLE 227GM SOTANGHON

SIBLINGS MUNG BEAN NOODLE 227GM SOTANGHON

  • Authentic Flavor: These mung bean noodles offer an authentic taste of Asian cuisine, making them perfect for traditional Filipino dishes like pancit sotanghon, soups, and stir-fries.
  • Easy to Prepare: With a quick cooking time, these noodles are convenient for busy lifestyles. Simply soak them in hot water for a few minutes or add them directly to boiling broth for a delicious meal in no time.
  • Nutritious Choice: Mung bean noodles are a good source of protein, fiber, and essential nutrients. They are low in fat and calories, making them a healthy alternative to other types of noodles.
  • Versatile Ingredient: Beyond Filipino cuisine, these noodles can be used in a variety of dishes from different Asian cuisines, such as Vietnamese pho, Korean japchae, and Chinese stir-fries.
  • Packaged for Freshness: The 227gm packaging ensures that the noodles stay fresh and maintain their quality until they are ready to be cooked.
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“Siblings Mung Bean Noodle 227gm Sotanghon” is a high-quality, traditional Asian noodle made from mung bean starch. These noodles are popularly known as “Sotanghon” in Filipino cuisine and are widely used in various dishes due to their unique texture and flavor.

The noodles are thin, translucent, and have a slightly chewy texture when cooked. They are gluten-free, making them suitable for individuals with gluten sensitivities or those following a gluten-free diet. Despite being lightweight, they are filling and nutritious, making them a favorite choice among health-conscious consumers.

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